One of the Nutritional Benefits of Breastfeeding Is That _____

One of the nutritional benefits of breastfeeding is that _____.

A) human milk contains few protein-bound minerals, making it more digestible for the infant
B) the balance of nutrients in human milk matches requirements needed for the growth of infants
C) infants need no additional fluids other than water when breastfeeding
D) human milk provides very low amounts of lipids
E) the high protein content in human milk provides immature kidneys with nitrogen