The major role of vitamin E in the body is to:
A) aid in normal blood clotting.
B) act as an antioxidant.
C) aid in formation of normal epithelial tissue.
D) act as a coenzyme in protein metabolism.
E) aid in formation of new bone.
Correct Answer:
Verified
Q42: Which food contains the least vitamin E?
A)margarine
B)salad
Q43: Overconsumption of the water-soluble vitamins will likely
Q44: From the list below, choose the most
Q45: Which vitamin is synthesized by intestinal bacteria?
A)vitamin
Q46: Which food would make the greatest contribution
Q48: Thiamin is involved in:
A)the formation of red
Q49: Vitamin D deficiency is most likely observed
Q50: The most well-known role of vitamin B6
Q51: Abuse of alcohol may lead to a
Q52: Which statement describes niacin?
A)It can be synthesized
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