The levels of ____ reflect PEM, illness, and iron status.
A) albumin
B) prealbumin
C) retinol-binding protein
D) transferrin
E) clotting time
Correct Answer:
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Q53: It is most helpful to think about
Q54: What is the % IBW of a
Q55: A food frequency questionnaire is a survey
Q56: Which is a characteristic of modified diets?
A)They
Q57: Transthyretin is also known as:
A)prealbumin.
B)retinol-binding protein.
C)transferrin.
D)albumin.
E)hemoglobin.
Q59: Albumin has a half-life of:
A)14-20 days.
B)14-20 weeks.
C)3-6
Q60: Edema refers to:
A)fluid retention.
B)dehydration.
C)PEM.
D)wasting.
E)hypertension.
Q61: A diet order that states "NPO" means
Q62: The subunits comprising DNA molecules are:
A)genes.
B)double helix.
C)nucleotides.
D)chromosomes.
E)promoter.
Q63: In order to minimize fecal volume, a
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