The Mediterranean diet is low in _____ while emphasizing ______.
A) fiber; animal proteins
B) phytochemicals; canola oil
C) red meats; olive oil
D) cheese; one to two larger meals a day
E) whole-grain products; canola oil
Correct Answer:
Verified
Q42: Which fats decrease LDL-cholesterol without deceasing HDL-cholesterol?
A)
Q43: Sue is trying to lose weight by
Q44: _ increase(s) both total cholesterol and LDL-cholesterol.
A)
Q45: Joy decides to cook dinner with less
Q46: Which food contains cholesterol?
A) Peanut butter
B) Potatoes
C)
Q48: An optimal LDL-cholesterol level is _, while
Q49: Which of the following values represents a
Q50: _ are the part of the body
Q51: Most solids fats in the American diet
Q52: Which factor is associated with lower HDL
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