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Vanillin Is a Naturally Occurring Flavoring Agent Used in Many

Question 139

Multiple Choice

Vanillin is a naturally occurring flavoring agent used in many food products. What functional groups are present in a molecule of vanillin?
Vanillin is a naturally occurring flavoring agent used in many food products. What functional groups are present in a molecule of vanillin?   Vanillin A)  Aldehyde, ether, and alcohol B)  Aldehyde, ester and carboxylic acid C)  Ketone, ester and alcohol D)  Ester, ether, and carboxylic acid E)  Amide, ester and amine Vanillin


A) Aldehyde, ether, and alcohol
B) Aldehyde, ester and carboxylic acid
C) Ketone, ester and alcohol
D) Ester, ether, and carboxylic acid
E) Amide, ester and amine

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