A common cause of foodborne illness that results from sneezing or coughing over food is
A) Yersinia enterocolitica
B) Clostridium perfringens.
C) Staphylococcus aureus.
D) Campylobacter jejuni.
Correct Answer:
Verified
Q62: Match the following with the descriptions below.
-Pasteurization
A)Radiation
Q63: Match the following with the descriptions below.
-Aseptic
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Q65: Match the following examples of food additives
Q66: Which of the following consumer behaviors increases
Q68: Match the following examples of food additives
Q69: Match the following examples of food additives
Q70: Match the following foodborne pathogens with the
Q71: Match the following foodborne pathogens with the
Q72: Match the following examples of food additives
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