Question 1

A room that has a patio or a balcony overlooking a garden or water is termed as:

Accepted Answer

B

Question 2

The number of rooms reserved for one group is called a:

Accepted Answer

B

Question 3

Aisle is the term for the space between sets of tables, chairs or booths in order to allow a passage. It is also known as:

Accepted Answer

B

Question 4

A guest room that is guaranteed by a credit card or an advance payment if the arrival is later than 6:00 p.m. is called:

Accepted Answer

The answer of A guest room that is guaranteed by...

Question 5

In the U.S. and Canada, the term "Black Tie" is used to indicate a tuxedo.

Accepted Answer

"Black Tie" is commonly used to mean a formal dress code that requires a tuxedo, but it can also refer specifically to the tuxedo itself.

Question 6

A hotel employee who is responsible for supervising the work of staffs whose primary responsibility is to carry luggage, run errands, etc, is called:

Accepted Answer

The answer of A hotel employee who is responsible for...

Question 7

The term "Bet and Breakfast" is used for the rate that includes breakfast in addition to room. It is the same as:

Accepted Answer

The answer of The term "Bet and Breakfast" is used...

Question 8

A suite or room that is arranged for the convenience, comfort, and socialization of guests, which often provides drinks and snacks, is termed as:

Accepted Answer

The answer of A suite or room that is arranged...

Question 9

What is meant by the term "American Service"?

Accepted Answer

The answer of What is meant by the term "American...

Question 10

The area that is specifically assigned by management to the exhibitor under a contractual agreement is called:

Accepted Answer

The answer of The area that is specifically assigned by...

Question 11

The payment that is guaranteed by a travel agency for any package reserved within cancellation period is called:

Accepted Answer

The answer of The payment that is guaranteed by a...

Question 12

-------------------service handles booking rooms for meetings using multiple hotel facilities.

Accepted Answer

The service handles booking rooms for meetings, which suggests that it is specifically focused on accommodations. The term "housing" is often used in the travel industry to refer to accommodations or lodging, making this the most appropriate choice. The other options (agency, travel, staying) are too broad or vague to specifically address the booking of hotel meeting rooms.

Question 13

A sophisticated, and usually ceremonious meal for a large number of people, generally in honor of a particular person is called a banquet.

Accepted Answer

This is the correct definition of a banquet.

Question 14

A facility form providing details to staff concerning the manager's requirements for room set up, food and beverage, etc is known as:

Accepted Answer

A banquet event order is a document that provides details to staff regarding the manager's requirements for the event, including room set up, food and beverage, audiovisual equipment, and other necessary items.

Question 15

The opportunity of the meeting manager to sample a menu in advance of the event is called:

Accepted Answer

The answer of The opportunity of the meeting manager to...

Question 16

A perimeter booth is also known as:

Accepted Answer

The answer of A perimeter booth is also known as:
...

Question 17

An ornamental branched holder for more than one candle is know as:

Accepted Answer

The answer of An ornamental branched holder for more than...

Question 18

which department in a hotel is responsible for taking care of routine physical management?

Accepted Answer

The answer of which department in a hotel is responsible...

Question 19

What is meant by the term "Move-in"?

Accepted Answer

Move-in refers to the time when guests are expected to arrive and move into their accommodation, such as a hotel room or apartment.

Question 20

An arrangement of tables set in rectangle or oval shape with chairs on both sides ends known as:

Accepted Answer

A banquet arrangement is commonly used for formal dinners and has chairs on both sides and ends of the tables in a rectangular or oval shape. A board of directors set-up is typically a U-shape table with chairs around it and is used for meetings. Reception style does not include tables and chairs but instead has various seating options such as high-top tables, standing room, and lounge areas.

Exam 1: Certified Hotel Administrator