The Ministry of Agriculture and Industry can help to improve health by:
A) Promoting the farming and sale of "healthy foods"
B) Discouraging the production of "unhealthy foods", such as high fructose corn syrup
C) Enabling better distribution of "healthy foods"
D) All of these are correct
Correct Answer:
Verified
Q10: Reducing antibiotic use in animal production would
Q11: Intrinsic determinants of health include:
A) Government policy
B)
Q12: Non-intrinsic determinants of health include
A) Sex
B) Cultural
Q13: The "social determinants of health" include:
A) Age
B)
Q14: Behavioral risk factors include:
A) Tobacco smoking
B) Unsafe
Q15: Environmental risk factors include:
A) Unsafe water and
Q16: Strengthening a young woman's ability to negotiate
Q17: In a whole of government approach:
A) The
Q18: Health impact assessments are meant to:
A) Identify
Q19: The best way to reduce excess alcohol
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