Which of the following statements about puff pastry products is correct?
A) Bake the products at 300° to 350°F.
B) Always place the units right side up on the baking sheets.
C) Be sure that the edges are completely covered with egg wash.
D) All of the above.
E) None of the above.

Question

Quizplus · Accepted Answer

Puff pastry products are typically baked at higher temperatures, usually between 400° to 425°F, to ensure the pastry puffs up properly. Placing units right side up is not a strict rule as the orientation can depend on the desired outcome. Also, covering the edges with egg wash is not a standard practice; egg wash is usually applied lightly over the surface to aid in browning, not to cover edges completely.

Which of the Following Statements About Puff Pastry Products Is