When portioning batter into muffin tins, it is best to _____.
A) stir the mix between each portion to make sure it is thoroughly combined
B) scoop the batter for each portion from the middle of the mixing bowl
C) dip the portioning scoop in warm water between portions
D) all of the above
E) none of the above

Question

Quizplus · Accepted Answer

Stirring the mix between each portion can overmix the batter, leading to tough muffins. Scooping from the middle doesn't ensure even distribution of ingredients, and dipping the scoop in warm water is unnecessary for most batters and can alter the batter's consistency.

When Portioning Batter into Muffin Tins, It Is Best to _____