Measuring the diet of someone is not a difficult process.
Correct Answer:
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Q5: FFQ stands for Food Frequency Questionnaire.
Q6: The type of study design used depends
Q7: Descriptive studies are less rigorous than analytical
Q8: Incidence and prevalence are used to measure
Q9: Plausibility is limited by current knowledge.
Q11: Case control studies are:
A) Used to determine
Q12: The Nurses Health Study was an example
Q13: Clinical control studies test:
A) Dietary recall
B) Dietary
Q14: A single 24-hour recall is the _
Q15: FFQ stands for:
A) Frequency Food Questionnaire
B) Food
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