Case control studies are:
A) Used to determine if there were potential exposures in relation to a disease outcome.
B) Used to determine if there were probable exposures in relation to a disease outcome.
C) Used to determine if there were potential exposures in relation to environmental outcomes.
D) Used to determine if there was potential immunity in relation to a disease outcome.
Correct Answer:
Verified
Q6: The type of study design used depends
Q7: Descriptive studies are less rigorous than analytical
Q8: Incidence and prevalence are used to measure
Q9: Plausibility is limited by current knowledge.
Q10: Measuring the diet of someone is not
Q12: The Nurses Health Study was an example
Q13: Clinical control studies test:
A) Dietary recall
B) Dietary
Q14: A single 24-hour recall is the _
Q15: FFQ stands for:
A) Frequency Food Questionnaire
B) Food
Q16: The type of study design used depends
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