Maintaining physical activity and increasing the nutrient density of the foods eaten are the principal preventative strategies for:

Question

Quizplus · Accepted Answer

Maintaining physical activity and increasing nutrient density of foods are important for preventing protein energy malnutrition, which is a condition that can occur when a person does not consume enough calories or does not have enough nutrients in their diet. Atrophic gastritis, apoptosis, incontinence, and dementia are not primarily prevented by these strategies.

Maintaining Physical Activity and Increasing the Nutrient Density of the Foods