Which food would the nurse include in a diet plan for a patient with celiac disease?
A) Rye bread
B) Scrambled eggs
C) Whole-wheat toast
D) Scalloped potatoes
E) Pancakes

Question

Which food would the nurse include in a diet plan for a patient with celiac disease?​
A) ​Rye bread
B) ​Scrambled eggs
C) ​Whole-wheat toast
D) ​Scalloped potatoes
E) ​Pancakes

Quizplus · Accepted Answer

Scrambled eggs do not contain gluten and can be included in a celiac disease diet plan. Rye bread, whole-wheat toast, scalloped potatoes, and pancakes all contain gluten and should be avoided by patients with celiac disease.

Which Food Would the Nurse Include in a Diet Plan