​Matching -​Gluten

​Matching
-​gluten

A) physiological changes in the small intestine that increase its absorptive capacity after resection​
B) ​excessive bacterial colonization of the stomach and small intestine
C) ​a family of water-insoluble proteins in wheat
D) ​medications or enzyme preparations that are coated to withstand stomach acidity
E) ​the condition of having excessive intestinal gas, which causes abdominal discomfort
F) ​the surgical removal of part of an organ or body structure
G) ​a gluten-sensitive disorder characterized by a severe skin rash
H) ​bypassed sections of small intestine that are cut off from the normal flow of food material, allowing bacteria to flourish
I) ​a surgically created opening in a body tissue or organ
J) ​a genetic disorder characterized by abnormal chloride and sodium levels in exocrine secretions
K) ​a surgical passage through the abdominal wall into the ileum
L) ​removal of a portion or all of the colon
M) ​inflammation or infection involving diverticula
N) ​chemical compounds formed from fatty acids and positively charged minerals
O) ​an immune disorder characterized by an abnormal immune response to wheat gluten and related proteins