Quasi-public entities, such as trade associations and professional societies,

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Quizplus · Accepted Answer

Quasi-public entities, such as trade associations and professional societies, have various ways in which they can impact the food and agriculture industry. They can influence government food and agriculture regulations, especially as regulations become more collaborative and involve various stakeholders. They have gained power with the shift from government to governance, becoming key players in shaping policies and standards. They can also affect the food people eat through their standards and certifications, which can influence what products are available and how they are marketed. Therefore, all of these options are valid ways in which quasi-public entities impact the food and agriculture industry.

Quasi-Public Entities, Such as Trade Associations and Professional Societies