The introduction of new agricultural technologies designed to increase yields into the global south, is referred to as

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The introduction of new agricultural technologies designed to increase yields into the global south is referred to as the Green Revolution. This movement began in the 1940s and 1950s and focused on increasing crop yields through the use of new seed varieties, chemical fertilizers, and pesticides. The aim was to increase food production and combat hunger in developing countries.

The Introduction of New Agricultural Technologies Designed to Increase Yields