The is a 2014 Farm Bill competitive grant program that expands opportunities and increases funding for direct farm-to-consumer projects.
A) The Sustainable Agriculture Research and Education (SARE) program
B) Community-Supported Agriculture (CSA) Program
C) Farmers' Market Promotion Program (FMPP)
D) Local Food Marketing Promotion Program (LFPP)
E) The "2501 Program"
Correct Answer:
Verified
Q1: _ is USDA's primary source of information
Q2: USDA's National Institute of Food and Agriculture
Q3: The charge of the _ is to
Q4: In Community-Supported Agriculture (CSA), groups of local
Q5: The charge for the National Organic Program
Q6: The _ helps socially disadvantaged groups and
Q7: Based on US Ag Census data, the
Q8: US small farm operators typically earn a
Q9: Specialization, technology adoption, and government policies created
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