Factory farming harms population health because it is the backbone of the junk and processed foods industries, as well as a major threat to the environment.
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Q19: Natural disasters mostly adversely affect _.
A) rich
Q20: Most environmental risks _.
A) cannot be mitigated
B)
Q21: Beef and dairy cattle are major contributors
Q22: Meat production in Canada is environmentally sustainable.
Q23: Fish farms produce affordable, high-quality food in
Q25: Airborne particulates cannot cross over from the
Q26: Lead paint and lead soldered water pipes
Q27: Arsenic is never absorbed by food crops
Q28: Poor ventilation and high humidity, common in
Q29: Estrogen entering sewage systems when excreted in
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