When receiving raw frozen fish shipped on ice, how should you check the temperature of the fish?
A) By checking the ice temperature
B) By inserting a thermometer into the fish
C) By inserting a thermometer under the fish
D) By wrapping a frozen fish around the thermometer
Correct Answer:
Verified
Q8: If your restaurant makes its own potato
Q9: Cliff is always looking for ways to
Q10: On delivery day, the employees of The
Q11: What types of foods require an inspection
Q12: If your restaurant prepares ready-to-eat TCS foods
Q14: Which of the following is a sign
Q15: While Ed is receiving his restaurant's frozen
Q16: At what air temperature should shell eggs
Q17: The container that raw shucked shellfish is
Q18: The owner of The Superior Sushi Bar
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents