The richest sources of starch are:
A) fruits.
B) grains .
C) vegetables.
D) soybeans.
E) meat.
Correct Answer:
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Q33: One molecule of sucrose contains _ molecule(s)of
Q34: The principle sweetener in cakes and cookies
Q35: Fibers that escape digestion and absorption in
Q36: Polysaccharides are composed almost entirely of _
Q37: Sucrose is never referred to as:
A)white sugar.
B)milk
Q39: Fibers are categorized by:
A)the number of chemical
Q40: An example of a polysaccharide is:
A)starch.
B)lactose.
C)simple carbohydrates.
D)protein.
E)fat.
Q41: The _ describes the effect a food
Q42: The leading source of added sugar in
Q43: While fiber has many benefits, it does
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