In a bomb calorimeter, __________.
A) water absorbs the liberated heat
B) the food being tested must first be transaminated
C) the food being tested must first be oxidized
D) hydrogen is released and captured in the bomb
Correct Answer:
Verified
Q23: Closed-circuit spirometry.
A) Carbon dioxide measurement
B) Oxygen uptake
Q24: The coefficient of digestibility.
A) Reveals energy content
Q25: The relative percentage of carbohydrates completely digested
Q26: Net metabolizable energy value of typically consumed
Q27: One British thermal unit (BTU):
A) measurement of
Q29: Heat of combustion of 1 gram pure
Q30: Heat liberated by a food's complete oxidation.
A)
Q31: Complete oxidation of lipid in the bomb
Q32: Highest number of hydrogen atoms available for
Q33: Which of the following equivalents is accurate?
A)
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