Maintaining a diet with recommended levels of vitamin C __________.
A) can raise serum uric acid levels and precipitate gout in people predisposed to this disease
B) reduces the risk for several types of cancer
C) reduces hypertension risk
D) decreases endurance exercise performance
Correct Answer:
Verified
Q38: Three sources that supply the body's water
Q39: Excess vitamin B6 intake _.
A) can cause
Q40: Coenzymes _.
A) activate lipid clearance from arterial
Q41: Shared the Nobel Prize in Physiology or
Q42: Women consuming vegetarian-type diets _.
A) are at
Q44: Vitamin B1 _.
A) facilitates pyruvate conversion to
Q45: Which of the following represents a prudent,
Q46: Free radicals are produced by these environmental
Q47: This diet lowers blood pressure:
A) low protein
B)
Q48: Which of the following turns inactive enzymes
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