Define set point; basal and resting metabolic rate; and positive, negative, and isocaloric balance, and explain how all of these factors must be taken into consideration when planning a weight-loss program.

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The Answer of Define set point; basal and resting metabolic rate; and positive, negative, and isocaloric balance, and explain how all of these factors must be taken into consideration when planning a weight-loss program.

Define Set Point; Basal and Resting Metabolic Rate; and Positive