A 23-year-old woman is brought to the ED complaining of stomach cramps, nausea, vomiting, and diarrhea. The care team suspects food poisoning. What is the key to treatment in food poisoning?
A) Administering IV antibiotics
B) Assessing immunization status
C) Determining the source and type of food poisoning
D) Determining if anyone else in the family is ill
Correct Answer:
Verified
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