McDonald's, and other fast food organizations that franchise restaurants, have specific rules and procedures for cooking the food, as the food must be the exactly the same at each restaurant. However, they issue __________ for guidance in managing each unit.
A) budgetary plans
B) policies
C) program plans
D) strategic plans
E) agendas
Correct Answer:
Verified
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Q98: To the manager of a major resort
Q99: After the hotel instituted its _ plans,
Q101: General guidelines that govern how certain organizational
Q102: Policies
A) tell the decision-maker exactly what to
Q103: _ are a type of standing plan
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Q105: A type of standing plan that is
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