Which of the following can be added to dressing to add flavor, character, and/or bulk?
A) oysters
B) giblets or sausage
C) nuts, fruits, or chestnuts
D) all of these

Question

Quizplus · Accepted Answer

All of these options can be added to dressing to enhance its flavor, character, and/or bulk. Oysters, giblets, sausage, nuts, fruits, and chestnuts are commonly used ingredients to enrich the taste and texture of dressings.

Which of the Following Can Be Added to Dressing to Add