Large, stationary equipment such as tabletops cannot be placed in the sink like pots and pans, so they should be cleaned thoroughly but not sanitized.
Correct Answer:
Verified
Q31: Which of the following statements about thawing
Q32: A food that has been cooked and
Q33: Food containing disease-causing bacteria is likely to
Q34: Keeping a supply of insecticides is a
Q35: Removable, immersible parts of large equipment should
Q37: If both raw and cooked meats must
Q38: To prevent trichinosis, pork products should be
Q39: Botulism is a food-borne disease usually caused
Q40: Most bacteria that cause food-borne disease are
Q41: Cooked foods usually do not carry disease-causing
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents