The nurse is discussing diet planning with a client who takes insulin as treatment for type 2 diabetes mellitus. What should the nurse encourage this client to do?
A) Adjust carbohydrates for snacks, but only eat them if hungry between meals.
B) Eat a larger snack if hunger occurs in the middle of the day and skip the next meal
C) Subtract several servings of carbohydrates from the daily meals and use them for snacks.
D) Add several servings of carbohydrates as snacks throughout the day without adjustments to meals.
Correct Answer:
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