A client with diabetes has been following a low-carbohydrate low-fat diet to lose weight but has been feeling dizzy and tired in the afternoons at work. What should the nurse explain to this client?
A) A low-carbohydrate diet is good for diabetics and has been shown to improve glucose control
B) Increased exercise is beneficial for clients with diabetes but should be increased very slowly over time
C) A low-fat diet has been proven to increase the rate of metabolism in diabetic clients and help with weight control
D) Diets that restrict calories from specific food groups are not recommended for diabetics and could result in hypoglycemia especially with increased exercise
Correct Answer:
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