The Dietary Guidelines for Americans provide information on food safety, weight management, physical activity, and general nutrition.
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Q49: A nutrient is a substance found in
Q50: Nutrition is about understanding why we like
Q51: The six nutrient classes are carbohydrates, fats,
Q52: Proteins are complex inorganic compounds made up
Q53: A reliable measure for checking hydration is
Q55: Due to the wide range of food
Q56: The "Nutrition Facts"panel on food labels is
Q57: Steroids are substances added to the diet
Q58: Our basic body shape is greatly influenced
Q59: For a person with a BMI above
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