Nutrition is about understanding why we like the foods we do.
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Q45: If we wish to change a behavior,
Q46: The National Weight Control Registry estimates that
Q47: Successful long-term maintenance of weight loss is
Q48: The Dietary Guidelines Advisory Committee recommends all
Q49: A nutrient is a substance found in
Q51: The six nutrient classes are carbohydrates, fats,
Q52: Proteins are complex inorganic compounds made up
Q53: A reliable measure for checking hydration is
Q54: The Dietary Guidelines for Americans provide information
Q55: Due to the wide range of food
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