The main reasons that glycoproteins are so diverse when compared to other proteoglycans are
A) they may contain different sugars in different combinations and chain lengths.
B) β or α-glycosidic linkages may join various carbon atoms in the sugars.
C) they are found in both bacterial,plant and animal cells.
D) A and B.
E) All of the above.
Correct Answer:
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A)has
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A)found in insect and crustacean shells.
B)found
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A)hyaluronic
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