Most of the carbohydrates on earth are produced by photosynthesis in plants.
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Q48: Amylase is a hydrolase that is an
Q49: Amylose differs from amylopectin in that amylose
A)has
Q50: Polysaccharide structure can be varied by differences
Q51: Nodulation factors are _.
A)polysaccharides that help maintain
Q52: _ contain NeuNAc residues and sulfated sugars,and
Q54: The main reasons that glycoproteins are so
Q55: Chitin is
A)found in insect and crustacean shells.
B)found
Q56: Termites and cows have bacteria in their
Q57: When a sugar polymer is analyzed and
Q58: Both amylose and amylopectin molecules isolated from
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