Pregnant adolescents are at high risk for _____ because of lower body mass indices (BMIs) and "fad" dieting.
A) Obesity
B) Diabetes
C) Low-birth-weight babies
D) High-birth-weight babies
Correct Answer:
Verified
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Q4: Which nutrient's recommended dietary allowance (RDA)is higher
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Q9: Which statement made by a lactating woman
Q10: Nutrition is one of the most significant
Q11: A 22-year-old woman pregnant with a single
Q12: Which nutritional recommendation about fluids is accurate?
A)
Q13: While taking a diet history the nurse
Q13: A 27-year-old pregnant woman had a preconceptual
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