Describe and provide at least two examples of direct transmission of communicable diseases.
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Q30: One's race and age are examples of
A)modifiable
Q31: Inspection of restaurants and immunization programs that
Q32: Adequate food supply and getting regular exercise
Q33: Health screenings are important measures in
A)primary prevention
B)secondary
Q34: Health education and health promotion programs are
Q35: Self-diagnosis and treatment with nonprescription medication for
Q36: Community efforts aimed at preventing the recurrence
Q37: To retrain,reeducate,and rehabilitate a patient who has
Q38: When prioritizing prevention and control efforts,health officials
Q40: Explain the differences between communicable and noncommunicable
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