Which foods are rich sources of the phytochemicals called anthocyanins?
A)grapes and red wine
B)tomato,tomato products,and watermelon
C)soy and soy products
D)blueberries,blackberries,and cherries
E)dark chocolate and cocoa

Question

Quizplus · Accepted Answer

Blueberries, blackberries, and cherries are all rich sources of anthocyanins. The other options listed either do not contain significant amounts of anthocyanins (A, B, C) or contain other phytochemicals but not anthocyanins (E).

Which Foods Are Rich Sources of the Phytochemicals Called Anthocyanins