Which are more bioavailable in plant foods than in animal foods?

Name: Which are more bioavailable in plant foods than in animal foods?
Brand: Quizplus
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Question

Quizplus · Accepted Answer

Plant foods are known to be rich in antioxidants such as vitamin C and E which are more bioavailable in plant foods than in animal foods. They are also found in a variety of fruits, vegetables, nuts, and seeds making them easily accessible for daily consumption by individuals who follow a plant-based diet.

Which Are More Bioavailable in Plant Foods Than in Animal