The bioavailability of trace minerals can be affected by
A) the form of the food.
B) our nutrition status.
C) pregnancy.
D) age.
E) All of the abovE.
Correct Answer:
Verified
Q14: How would you identify an iodine deficiency?
A)look
Q15: All of the following are symptoms of
Q16: Which one of the following describes the
Q19: Food sources of selenium include all of
Q20: To increase the absorption of iron,you can
Q21: Trace minerals include all of the following,except
A)molybdenum.
B)manganese.
C)sodium.
D)chromium.
E)fluoridE.
Q22: An underactive thyroid (hypothyroidism)slows the metabolic rate.This
Q23: When someone is already consuming a diet
Q29: Heme iron is found in:
A) myoglobin only.
B)
Q32: Gus enjoys a variety of snacks, including
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents