Which of the following is one of the most common bacterial causes of diarrheal illness and hospitalizations in the United States and is found in over half of all raw chickens,in addition to being found in raw milk and raw shellfish?

Question

Quizplus · Accepted Answer

Campylobacter is one of the most common bacterial causes of diarrheal illness and hospitalizations in the United States. It is commonly found in raw chicken, as well as in raw milk and raw shellfish. Clostridium perfringens is a common cause of food poisoning but is not typically associated with diarrheal illness. E.coli and Staphylococcus are also known causes of foodborne illness but are not as commonly associated with diarrheal illness. Additionally, "E)coli" is a duplicate answer option.

Which of the Following Is One of the Most Common