You would like to make chicken soup for a friend who has celiac disease.To make the soup according to the recipe,you need to cook chicken,celery,onions,barley,salt,pepper,bay leaf,and carrots in a large amount of water.Based on this information,how can you make the soup safe for your friend to eat?
A) Avoid adding the bay leaf
B) Omit the salt and include a beef bouillon cube
C) Replace the barley with rice
D) Add some wine to denature the chicken protein
Correct Answer:
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