Vitamins are added to bread and cereal foods to a level that replaces those removed during processing.

Name: Vitamins are added to bread and cereal foods to a level that replaces those removed during processing.
Brand: Quizplus
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Question

Quizplus · Accepted Answer

During processing, certain vitamins and nutrients are removed from bread and cereal foods. To supplement these nutrients, manufacturers add vitamins back to the products to restore their nutritional value. This process is known as fortification.

Vitamins Are Added to Bread and Cereal Foods to a Level