Which of the following statements is true in regard to diets that severely limit carbohydrates?

Question

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Fourteen low carbohydrate studies were examined for effectiveness in the ADA Evidence Analysis Library.Consumption of low-carbohydrate diets resulted in greater weight loss in the first 6 months.After 1 year, this is no longer true.High-fat, low-carbohydrate diets are low in vitamins E and A, thiamin, vitamin B6, folate, calcium, magnesium, iron, potassium, and fiber.The initial rapid weight loss is attributable to diuresis.

Which of the Following Statements Is True in Regard to Diets