You have decided to open a fast-food restaurant.Which facility layout would be most efficient for you to use in the new restaurant's kitchen?
A)Cellular
B)Product
C)Fixed-position
D)Process

Question

Quizplus · Accepted Answer

A cellular layout is the best option for a fast-food restaurant as it involves grouping similar equipment and workstations together in functional cells. This allows for efficient movement of workers and ingredients, minimizing travel time and reducing the possibility of bottlenecks. It also allows for easy monitoring and quality control, as well as increased productivity and flexibility with changing menu items. Overall, a cellular layout is ideal for a fast-paced environment like a fast-food restaurant.

You Have Decided to Open a Fast-Food Restaurant