Major concerns in the area of public health nutrition include:
A) diseases related to deficiencies and affluence.
B) cost-effective nutrition interventions.
C) ways to influence individual food choices.
D) interventions for individuals with nutritional risk factors.
Correct Answer:
Verified
Q11: Evidence of client learning involves:
A) client feedback
Q12: An example of a community nutrition program
Q13: The triad of variables that influences malnutrition
Q14: A main feature of the health belief
Q15: Groups at high risk for malnutrition include:
A)
Q17: Public health focuses on:
A) primary treatment of
Q18: The application of commercial marketing strategies to
Q19: Families with limited resources have a high
Q20: An example of an entitlement program is:
A)
Q21: The suggestion that is likely to contribute
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