In patients infected with HIV/AIDS, nutrition support is most likely to minimize:
A) spread of the disease.
B) the number of medications needed to treat the disease.
C) involuntary weight loss and body tissue wasting.
D) drug toxicity.
Correct Answer:
Verified
Q31: The basic goal of nutrition counseling for
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A) fat malabsorption.
B)
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Q35: The best way to prevent unintentional weight
Q37: Initial nutrition assessment of a client who
Q38: Antiretroviral drugs currently being used to treat
Q39: HIV infection results in:
A) loss of body
Q40: A long-term complication of use of cART
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