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Irene Considers Herself to Be an Expert on Gourmet Cuisine

Question 36

Multiple Choice

Irene considers herself to be an expert on gourmet cuisine and she has dined at many of the finest restaurants in the United States.On a recent trip to New Orleans,she refused to eat at a restaurant that was reported to have some of the best Cajun food because she thought the décor was tacky and outdated.Which situational influence explains Irene's refusal to eat at the restaurant? 


A)  Marketing mix
B)  Task features
C)  Current conditions
D)  Physical features

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