How Should Food Taken into the Office Be Handled

How should food taken into the office be handled?

A) If using a microwave to reheat lunches, heat to 165° F, and carefully follow any heating instructions on prepackaged items.
B) Be sure to add fresh food to a platter that already has food on it.
C) Use the same cutting board for produce, meats, poultry, and boiled eggs to keep any microbes from contaminating other surfaces.
D) If the food is frozen, thaw it at room temperature to speed up the process.