Which of the following is a characteristic of a sound diet?
A) Adequacy
B) Balance
C) Moderation
D) Variety
E) All of the above
Correct Answer:
Verified
Q20: Fats high in polyunsaturated fatty acids are
Q21: Which statement(s)is/are true regarding energy-producing nutrients?
A)Energy-producing nutrients
Q22: Match the energy-yielding food component with its
Q23: Which statement(s)is/are true about water?
A)It is an
Q24: The nutritional science definition of organic is:
A)chemically
Q26: Longevity is affected by:
A)diet.
B)exercise.
C)habits such as smoking
Q27: Match the energy-yielding food component with its
Q28: Match the short phrase or term with
Q29: Satiety is best described as the:
A)feeling of
Q30: Match the energy-yielding food component with its
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