For a food manufacturer to make a health claim concerning fiber and heart disease,the food must provide at least 15% of the Daily Reference Value for fiber.

Name: For a food manufacturer to make a health claim concerning fiber and heart disease,the food must provide at least 15% of the Daily Reference Value for fiber.
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The food must provide at least 10% of the Daily Reference Value (DRV) for fiber per serving to make a health claim concerning fiber and heart disease.

For a Food Manufacturer to Make a Health Claim Concerning